Clay Pot Shrimp - Ingredients:

• 2 Tbs. vegetable oil
• 1 small yellow onion, sliced
• 2 garlic cloves, sliced
• 1 lb. shrimp, peeled and deveined
• 1 cup clay pot cooking sauce
• Chopped fresh cilantro for garnish
• Steamed rice for serving

In a flameproof clay pot or saucepan over medium heat, warm the oil. Add the onion and garlic and sauté, stirring occasionally, until fragrant and translucent, 3 to 4 minutes.

Add the shrimp and cook, stirring, just until pink, about 1 minute. Add the clay pot cooking sauce, bring to a simmer and cook just until the shrimp are opaque, 2 to 3 minutes.

Garnish with cilantro and serve directly from the clay pot. Accompany with steamed rice

Serves 2.